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Sabudana Vada
Sabudana vada, also called 'sabu vada', is a traditional deep- fried snack from Maharashtra, India. It is often served with spicy green...

Chef Anuraag
Nov 14, 20201 min read


Kobichi Vadi
Kobichi Vadi or Steamed Cabbage Fritters is a traditional Maharashtrian vegan recipe with cabbage. These fritters are both lip smacking...

Chef Anuraag
Nov 12, 20201 min read


Aloo Beetroot Tikki
A popular snack that is fast-friendly too! Serves: 500gms INGREDIENTS · Aloo 450gms · Beetroot 50gms · Peanut 75gms · Potato starch 20gms...

Chef Anuraag
Oct 29, 20201 min read


Steamed Moongphali Chaat
Steamed Moongphali chaat with beetroot kosambir, sweet potato, pomegranate & mint is a local Maharashtrian salad. A dash of spice and...

Chef Anuraag
Oct 28, 20201 min read


Vada Pav
Vada pav, which is also known as the Indian Burger, is a vegetarian fast food dish native to the state of Maharashtra. The dish consists...

Chef Anuraag
Oct 19, 20202 min read


Aloo Bonda
Aloo bonda is a famous snack and street food. It is the South Indian version of the batata vada. Serves: 20 pieces INGREDIENTS Potato...

Chef Anuraag
Oct 7, 20201 min read


Nachos with Salsa
Crispy tortilla chips Nachos along with fresh salsa is always a crowd pleaser! Serves: 4 portions INGREDIENTS · Flavoured nachos 250gms ·...

Chef Anuraag
Aug 25, 20201 min read


Chakundar ki Tikki
Chakundar ki Tikki is a combination of cooked beetroot and spices, that can be eaten plain or put inside wraps and rolls. It is a vegan...

Chef Anuraag
Aug 17, 20201 min read


Chowk ki Tikki
Chowk ki tikki or Aloo tikki is a snack made of boiled potatoes and several Indian spices. It can be eaten with chutney or put between...

Chef Anuraag
Aug 17, 20201 min read


Paneer Kathi Roll
Kathi rolls are a unique street food from Calcutta. It consists of a crispy lachcha paratha with delicious stuffing and sauces inside....

Chef Anuraag
Aug 14, 20201 min read
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