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Chef Anuraag Narsingani

Moplah Vegetable Biryani

Oct 14, 20201 min read

Moplah Vegetable Biryani

Moplah cuisine originates from the Malabar region of North Kerala. It is unique and quite delectable with Arabic influence. Moplah...

Wadi Pulao

Sep 30, 20201 min read

Wadi Pulao

A delicious and aromatic rice dish made with lentil dumplings. Serves: 10 portions INGREDIENTS · Basmati rice 800gms · Urad dal Amritsari...

Khichdi

Aug 12, 20201 min read

Khichdi

One pot rice & moong lentil dish Serves: 4 portions INGREDIENTS · Rice 350gms · Chilke wali green moong dal 200gms · Ghee desi 75gms ·...

Gosht Biryani

Aug 11, 20201 min read

Gosht Biryani

Chicken Biryani is a savoury lamb and rice dish that includes layers of chicken, rice, and fried onions that are cooked on dum and...

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