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Chef Anuraag Narsingani
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Moplah Vegetable Biryani
Moplah cuisine originates from the Malabar region of North Kerala. It is unique and quite delectable with Arabic influence. Moplah...
Chef Anuraag
Oct 14, 2020
1 min read
Wadi Pulao
A delicious and aromatic rice dish made with lentil dumplings. Serves: 10 portions INGREDIENTS · Basmati rice 800gms · Urad dal Amritsari...
Chef Anuraag
Sep 30, 2020
1 min read
Khichdi
One pot rice & moong lentil dish Serves: 4 portions INGREDIENTS · Rice 350gms · Chilke wali green moong dal 200gms · Ghee desi 75gms ·...
Chef Anuraag
Aug 12, 2020
1 min read
Gosht Biryani
Chicken Biryani is a savoury lamb and rice dish that includes layers of chicken, rice, and fried onions that are cooked on dum and...
Chef Anuraag
Aug 11, 2020
1 min read
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